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Rabbit Meat
Farmed rabbit — whole & cuts
Farmed rabbit meat — whole and portioned — a lean, high-protein specialty gaining demand in the Gulf and European gourmet markets. Chilled or frozen, with veterinary health certification.
Origin
Kenya
Specifications
- Forms
- Whole / cuts
- Packaging
- Chilled / frozen cartons
- Logistics
- Reefer / air
- Lead time
- 2–4 weeks
Key markets
GulfEU
Certifications
Veterinary health certificateHACCP
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